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Mangalore Buns

Authentic Mangalore Buns recipe made with ripe bananas, yogurt, and cumin. Learn how to make these soft, fluffy Karnataka-style sweet buns at home.

Ingredients

• 2 ripe bananas
• 1 tsp cumin seeds
• 2 tbsp sugar
• 1 tsp baking soda
• 1 tsp salt
• 1/4 cup yogurt

Tools

• mixing bowl
• rolling pin
• deep frying pan
• slotted spoon

First steps

1. Mash the ripe bananas thoroughly in a bowl until smooth and free of large chunks.
2. Add the cumin seeds, sugar, baking soda, salt, and yogurt to the mashed bananas and mix well.
3. Gradually mix in the all-purpose flour until a soft, slightly sticky dough forms.

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